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TheCattleSite Latest News: Global

07 June 2020
View news from Global COVID-19 related dairy crisis – the fear is bigger than its impact
Dairy experts from 70 countries have been discussed the COVID-19 related dairy crisis during the 21st IFCN Dairy Conference on 2 to 3 June....
05 June 2020
View news from Global Industry leaders publish open letter on the value of animal agriculture
How livestock is supporting global nutrition, high standards of food safety and public health during the COVID-19 pandemic....
04 June 2020
View news from Global EuroTier’s Dairy Summit Webinar is open for registration
EuroTier’s Global Dairy Summit Webinar begins on Monday 8 June....
View news from Global UN world food price index hits 17-month low
World food prices fell for a fourth consecutive month in May amid economic upheaval from the COVID-19 pandemic and faltering demand....
02 June 2020
View news from Global IDF "raises a virtual glass" on World Milk Day 2020
The International Dairy Federation (IDF) fetes the 20th anniversary of World Milk Day with a online celebration for its global experts....
01 June 2020
View news from Global Beef – during and beyond COVID-19
As parts of the world cautiously ease out of lockdown and reassess COVID-19’s impact on the beef sector, Rabobank’s latest global Beef Quarterly has revised down its global beef production outlook, and forecasts slowing beef demand in a declining...
31 May 2020
View news from Global New digital platform connects farmers with leading knowledge and expertise
Phibro Academy offers ongoing digital education and content library for global animal health and nutrition partners. ...
29 May 2020
View news from Global Leading international ag news websites acquired by Global Ag Media
5m Publishing, which is currently a Benchmark Holdings company, is pleased to announce the acquisition of many of its leading online international news and information sites by Global Ag Media....
19 May 2020
View news from Global Alltech ONE Virtual Experience opens to global audience, offering insights for agriculture and beyond
Alltech's ONE conference attracts a record-breaking 21,500 registrants from 126 countries. ...
15 May 2020
View news from Global One step closer to carbon neutral cattle
New research shows that supplementing cattle diets with red seaweed reduces enteric methane emissions by 98 percent while improving productivity measures – without causing negative side-effects....
07 May 2020
View news from Global FAO reports steep drop in world food prices in April due to coronavirus
World food prices fell for a third consecutive month in April amid economic and logistical upheaval from COVID-19....
View news from Global Misleading metrics – how standard climate measures obscure the impact of cattle emissions
Emerging research demonstrates that using climate impact measures like GWP100 and CO₂ Equivalence to measure greenhouse gas emissions can overestimate the climate burden of cattle production....
06 May 2020
View news from Global McKinsey report finds that zero-emission tractors and cattle that belch less gas can curb climate change
Using zero-emission farm machinery, creating a cattle herd that produce less methane and adopting new technologies can significantly cut greenhouse gas emissions from farms....
22 April 2020
View news from Global G20 agriculture officials say pandemic control measures should not disrupt food supply
Food and agriculture ministers from the G20 agree that emergency measures to stop the spread of COVID-19 must not erode global food supply chains....
18 April 2020
View news from Global Alltech releases free, on-demand series with global industry experts about the impact of COVID-19 on agriculture
As part of Alltech’s effort to provide valuable resources to colleagues, customers and the global agricultural community confronting COVID-19, the company has created a special discussion series, Forging the Future of the Farm & Food Chain....
17 April 2020
View news from Global Gene edited cattle: are we there yet?
As gene editing technology advances, the possibility of genetically modified beef and dairy cattle is closer than ever. Where is the cattle industry now, and how do we ensure consumer and environmental safety as the technology becomes more widespread?...
10 April 2020
View news from Global Nutreco announces its Feed&Food Tech Challenge Finalists
Nutreco proudly announces the finalists for the Nutreco Feed&Food Tech Challenge (NFTC)....
03 April 2020
View news from Global A closer look at how the coronavirus is affecting global food supplies
The COVID-19 pandemic has already disrupted the world’s food supplies and is causing labour shortages in the agriculture sector – how resilient is our food system?...
02 April 2020
View news from Global Business Benchmark on Farm Animal Welfare released
The Business Benchmark on Farm Animal Welfare (BBFAW), the leading global measure of policy commitment, performance and disclosure on animal welfare in food companies, has launched its eighth annual report today revealing that two of the six companies...
27 March 2020
View news from Global Identifying lameness in cattle – what works, what doesn’t and what farmers should aim for
New technologies like cow-attached accelerometers could improve lameness detection and management, but underlying issues in analytics and algorithms could prevent farmers from adopting the new systems....
21 March 2020
View news from Global How to address dystocia in calves
Health concerns and the road to success for dystocia calves....
20 March 2020
View news from Global Changing trends and farmer perceptions for feed additives
Devan Paulus Compart, ruminant feed additive researcher at Land O'Lakes, shared trends in the feed additive industry and described how to best use research to change farmer perceptions of the industry at the Livestock Microbiome & Nutritional Health Congress...
19 March 2020
View news from Global Climate, food and national security at a crossroads
In this podcast, ffinlo Costain interviews Caitlin Werrell, co-founder of the Centre for Climate and Security and Rear Admiral Neil Morisetti, the UK's former Climate, Energy and Security Envoy, to explore the relationship between climate change, the...
07 March 2020
View news from Global FAO report finds dip in February food prices due to coronavirus
After four months of successive increases, world food prices slipped in February as coronavirus dampened consumer demand....
03 March 2020
View news from Global 5,000-year-old milk proteins point to importance of dairying in eastern Eurasia
EURASIA - Today, dairy foods sustain and support millions around the world, including in Mongolia, where dairy foods make up to 50 percent of calories consumed during the summer....
02 March 2020
View news from Global Countries continue supporting the monitoring of antimicrobial use in the animal sector
The World Organisation for Animal Health (OIE) announced the publication of the Fourth Annual Report on antimicrobial agents intended for use in animals....
28 February 2020
View news from Global Arla releases 2019 annual, social responsibility reports
GLOBAL - Arla yesterday published its Annual Report for 2019 along with its 2019 Corporate Responsibility Report. The two reports document how the cooperative has progressed its financial operations, as well as its responsible business practices over...
27 February 2020
View news from Global 2019 a great year for Arla's global butter brand
GLOBAL - For the first time since the 1960’s, Lurpak has sold 100,000 tonnes in an end-of-year flourish that marks a great 2019 for Arla’s global butter brand....
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