LMC Report: Increased Slaughterings In August
NORTHERN IRELAND, UK - Cattle supplies had been under serious pressure from April - July of this year, but the monthly slaughter figures for August would appear to suggest that the pressure on supplies has eased to some extent.
The total
cattle kill was four per cent higher this August,
following very weak supplies during July this
year.
During the five weeks ending 3 September 2011
the steer kill increased by 19 per cent year-on-year,
with an increase of 2,500 head in the
number of steers killed this August compared
to the same period in 2010.
It is possible that
the increased kill in August may be a reflection
of the poorer weather during the summer
which may have delayed finishing to some
extent. A recovery in the number of cattle
imported for direct slaughter from ROI has
also boosted the kill relative to earlier in the
year.
However, this increase in the steer kill was not
matched by any increase in the heifer kill.
With the young bull kill down by 30 per cent
compared to last August, prime cattle supplies
for August 2011 were more or less the same
as August 2010. So far this year, prime cattle
supplies are down by seven per cent year on
year.
The reduced kill year on year reflects reduced
availability of prime cattle on the ground and
developments in the live trade over the year
to date.
The June census (see Bulletin Issue
2181) shows that the number of cattle on the
ground over one year old, remains much lower
than 2010 levels. Earlier in the year, the
availability of finished cattle in the plants was
impacted by reduced imports of prime cattle
for direct slaughter from ROI, and increased
exports in the opposite direction.
Cow slaughterings have been very strong
throughout 2011 to date and this August cow
slaughterings were 25 per cent higher than in
August 2010. Over the year to date, cow
slaughterings are 13 per cent higher than
2010 levels. The mature bull kill has followed
the trend with young bulls and was back by 40
per cent in August.
Combined, these changes have meant that
overall slaughterings are four per cent higher
in August, although numbers are back four per
cent for the entire year to date. With a slight
increase in average slaughter weights total
beef production (carcase weights) is up by five
per cent on the year.
Further Reading
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